Hansikbap
KO

Side Dishes

Banchan made from fridge ingredients

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3 articles in this topic

  1. Side Dishes Got Eggs? Make Steamed Eggs (Gyeran-jjim) in an Earthenware PotA ttukbaegi gyeran-jjim made with 3 eggs. Match the water to the size of the pot, leave room at the top, and finish over low heat once the egg turns soft and curdy.
  2. Side Dishes Got a Zucchini? Make Stir-Fried Korean Zucchini (Aehobak-bokkeum)Cut Korean zucchini into half-moons and stir-fry with 2 tablespoons of water. Season with salt or salted shrimp and finish when the edges turn translucent.
  3. Side Dishes Got Tofu? Make Spicy Braised Tofu (Dubu-jorim) as a Side DishSlice tofu thin, pan-fry both sides, then braise it in aromatics and a spicy sauce. Salt varies a lot in saltiness, so add only 1/4 teaspoon.

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